Monthly Archives: July 2022

today’s harvest for tonight’s supper

Three types of courgette, rose de roskoff onions, garlic and waxy Orla potatoes – chop, add bay + lemon + rosemary & lots of olive oil with a splash of water, season, mix, put lid on and simmer for about … Continue reading

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hot heights of summer – all from tiny seeds…

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busy bee

Forage in the borage…

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